Honey, sesame & halloumi skewers

A flavorful vegetarian side dish featuring halloumi cheese skewers glazed with a sweet and spicy honey-sesame sauce. Perfect for barbecues or grilling.

7 portioner 16 min easyMediterranskt

Ingredienser

  • 2 x 250g blocks halloumi
  • 1 tbsp neutral oil
  • 1 tbsp sesame oil
  • 1 tbsp neutral oil
  • 2 tsp sesame seeds
  • 2 tsp garlic granules
  • 1 tbsp chilli flakes
  • 100 ml honey
  • 1 tbsp apple cider vinegar

Gör så här

1

Begin by making the honey glaze by mixing all glaze ingredients in a bowl and seasoning with salt and pepper.

2

Cut each block of halloumi into thirds parallel with the fold, then break in half at the fold to get 12 pieces in total.

3

Carefully thread the halloumi pieces onto metal skewers.

4

Brush the neutral oil over the barbecue bars, then brush the halloumi with the honey glaze.

5

Grill the skewers, brushing with glaze every now and then and turning carefully every 2-3 minutes until golden all over.

6

Alternatively, cook on a griddle pan over high heat if you prefer.

7

Serve with the remaining glaze in a bowl on the side for dipping.