Barbecued parmesan new potatoes with garlic & thyme
Deliciously crispy barbecued new potatoes seasoned with garlic and thyme, topped with golden, crisped parmesan. Serve as a side dish or enjoy on their own with garlic mayonnaise.
Räkna ut kalorier och näringsvärde för det här receptet på Matkalkylen.se
Ingredienser
- 1 kg new potatoes
- 4 tbsp rapeseed or olive oil
- 4 garlic cloves roughly chopped
- 2 thyme sprigs leaves picked
- 100 g block of parmesan (or vegetarian alternative) (grated)
Gör så här
Put the new potatoes in a pan of cold water, bring to the boil and cook for 12-15 mins.
Remove the pan from the heat and run the potatoes under cold water to stop them cooking.
Once the potatoes are cold, slice them in half.
Scatter the potato slices over a barbecue-safe baking tray then drizzle with the oil and toss together until coated.
Add the garlic and thyme leaves and some seasoning.
Heat the barbecue to around 180-200C.
Place the tray on the barbecue with the lid closed for around 20 mins until the potatoes start to get some colour.
Remove the tray, sprinkle the grated parmesan over the potatoes and return to the barbecue.
Cook for another 15-20 mins until the parmesan has turned golden and crisped up around the potatoes.
Fler recept du kanske gillar
Giant pig-in-a-blanket pinwheel
En uppgraderad version av klassiska pigs in blankets i form av en stor spiralsnigel. Det är en idealisk tillbehör till julmiddagen som imponerar på gästerna.
Cauliflower cheese
En klassisk brittisk tillbehör av kokad blomkål täckt med en krämig cheddarsås och gratinerad i ugnen. Perfekt som tillbehör till stekt kyckling eller som en vegetarisk huvudrätt.
Roasted broccoli
A simple and healthy side dish where broccoli is roasted until tender with crisp edges. Perfect served alongside fish or chicken, or stirred into grains.
Roasted carrots with toasted coriander seed butter
Toast coriander seeds and mix into a flavoured butter to make this stunning roasted carrot side. Serve it for Sunday lunch or Christmas dinner.
Creamy potato gratin
En krämig potatisgratin tillagad i air fryer, perfekt som tillbehör till söndagsrost eller julmiddag. Rätten är glutenfri och vegetarisk.
Leek, parsnip and carrot frying pan rosti
A healthy vegetarian rosti made with leeks, carrots, and parsnips, perfect as a side dish or brunch option. It is low in sugar and easy to prepare in a frying pan.
Planera in receptet i din veckomeny — gratis på Receptplanen