Air fryer apple pancakes

Name: Air fryer apple pancakes
Total time: 20 min
Yield: 2 portioner
Cuisine: Brittiskt
Ingredients: neutral oil for the tin; 150 g self-raising flour; 0.5 tsp baking powder; 2 tsp caster sugar; 1 egg; 200 ml milk; 1 apple cored and very thinly sliced; berries and maple syrup

Rustle up these easy apple pancakes in your air fryer. This simple recipe is great for a special breakfast, or dessert served with ice cream.

2 portioner 20 min easyBrittiskt

Ingredienser

neutral oil for the tin
150 g self-raising flour
0.5 tsp baking powder
2 tsp caster sugar
1 egg
200 ml milk
1 apple cored and very thinly sliced
berries and maple syrup (or ice cream, to serve (optional))

Gör så här

Oil an 18cm cake tin and preheat the air fryer to 200C. Mix the flour, baking powder, sugar and a pinch of salt in a large bowl. Crack the egg into a jug and whisk with the milk.

Create a well in the centre of the flour, then add the milk mixture. Stir until just combined. Pour a quarter of the batter into the prepared tin, starting from the outside in, so there isn’t too much batter in the centre. Lay over a couple of apple slices and carefully place into the basket of the air-fryer. Cook for 3-4 mins, until golden and a skewer inserted into the centre comes out clean.

Keep warm under foil and a tea towel while you cook the remaining pancakes. Serve with berries and maple syrup drizzled over the top, or a scoop of ice cream, if you like.