Protein pancakes with banana

Add protein powder to these oat and banana pancakes for a filling breakfast. Serve stacked with a dollop of Greek yogurt, sliced bananas and maple syrup.

2 portioner 25 min easyBrittiskt

Ingredienser

  • 3 eggs
  • 75 g porridge oats
  • 1 large (ripe banana)
  • 2 tbsp protein powder any kind
  • 2 tbsp milk any kind
  • 1 tbsp baking powder
  • 0.25 tsp ground cinnamon
  • neutral oil for the pan
  • Greek yogurt (sliced bananas and maple syrup to serve)

Gör så här

1

Tip the eggs, oats, banana protein powder, milk, baking powder and cinnamon into a blender and blitz for 1-2 mins until smooth.

2

Check the oats have broken down, if not, blitz for another minute.

3

Heat a drizzle of oil in a pan.

4

Pour or ladle in 2-3 rounds of batter, leaving a little space between each to spread.

5

Cook for 1-2 mins until bubbles start to appear on the surface and the underside is golden.

6

Flip over and cook for another minute until cooked through.

7

Transfer to a warmed oven and repeat with the remaining batter.

8

Serve topped with a dollop of Greek yogurt, sliced bananas and maple syrup.