Espresso eggnog martini
Toast the festive season with this eggnog martini flavoured with espresso. Serve in martini glasses with a grating of nutmeg for the ultimate Christmas tipple.
1 portioner 5 min easyBrittiskt
Ingredienser
- ice
- 50 ml espresso
- 50 ml spiced rum
- 25 ml coffee liqueur (such as Kahlúa)
- 2 tbsp shop-bought vanilla custard
- grating of nutmeg
Gör så här
1
Put a handful of ice in a cocktail shaker.
2
Add the espresso, rum, coffee liqueur and custard.
3
Shake well.
4
Pour into a martini or coupe glass.
5
Grate over the nutmeg.